Example 1400 Calorie Meal Plan

monday, tuesday, wednesday
Day Total Calories
1395
0
(1395 calories remainingover target)
Day Total Macros
104g
Carbs
83g
Protein
72g
Fat
Fiber
21g
Added Sugar
1g
breakfast @ 8:00 am
Edit Meal
lunch @ 12:30 pm
Edit Meal
dinner @ 7:30 pm
Edit Meal
thursday, friday
Day Total Calories
1393
0
(1393 calories remainingover target)
Day Total Macros
82g
Carbs
103g
Protein
78g
Fat
Fiber
24g
Added Sugar
2g
breakfast @ 8:00 am
Edit Meal
lunch @ 12:30 pm
Edit Meal
dinner @ 7:30 pm
Edit Meal
saturday, sunday
Day Total Calories
1405
0
(1405 calories remainingover target)
Day Total Macros
109g
Carbs
65g
Protein
85g
Fat
Fiber
27g
Added Sugar
4g
breakfast @ 8:00 am
Edit Meal
lunch @ 12:30 pm
Edit Meal
dinner @ 7:30 pm
Edit Meal

breakfast

lunch

snack

dinner

monday

Calories
1396
105g
Carbs
83g
Protein
73g
Fat
Fiber
21g
Added Sugar
1g

Banana and 2 Tbsp Peanut Butter

Fruit
293 calories (293 calories per serving)
33g
Carbs
9g
Protein
16g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

1 Banana - 105 calories
2 Tbsp Peanut butter, unsweetened (Tbsp) - 188 calories

Directions

  1. Use a peanut butter packet for easy transport if you need it
  2. No nuts? Use a seed butter e.g. sunflower seed butter
View

Open-Faced Tuna Sandwich with Tomato Side Salad

Starch
471 calories (471 calories per serving)
38g
Carbs
39g
Protein
16g
Fat
Fiber
3g
Added Sugar
g
ViewHide meal Details

Ingredients

1 Bread, sourdough, slice - 160 calories
1 Tuna, canned (1 can) - 120 calories
½ cup Beans & legumes, garbanzo beans (chickpeas), cooked - 134 calories
½ oz Cheese, sliced cheese, full fat/ regular - 55 calories
2 tsp Mayonnaise (tsp) - 64 calories
1 cup Tomatoes, grape - 32 calories
1 tsp Olive oil (tsp) - 40 calories
¼ tsp Oregano - 0 calories
¼ tsp Basil, dried - 0 calories

Directions

Swap tuna for mashed chickpeas in Step 4.
Mix the chickpeas with mayo and seasonings before adding to the toast.

  1. Halve tomatoes.
  2. Mix tomatoes, oil, and seasonings to make side salad.
  3. Toast bread.
  4. Mix mayo and tuna, add to toast. Top with cheese. Heat briefly in the toaster oven.
  5. Note: Make a loaded half sandwich if you’re not able to heat this meal when you’re eating it.
  6. No dairy? Use avocado instead of cheese. 
  7. Gluten-free? Use gluten free bread.
View

2 Eggs & 1/2 Avocado

260 calories (260 calories per serving)
5g
Carbs
13g
Protein
20g
Fat
Fiber
4g
Added Sugar
g
ViewHide meal Details

Ingredients

2 Egg, large - 144 calories
½ Avocado, small - 117 calories

Directions

  1. Hard boil eggs. Add salt & pepper when eating if you like.
  2. Keep the other 1/2 of the avocado from going bad by rinsing it with water, and keeping it in an air-tight container.
View

Brussels and Sausage Stir-Fry

371 calories (371 calories per serving)
28g
Carbs
22g
Protein
20g
Fat
Fiber
9g
Added Sugar
1g
ViewHide meal Details

Ingredients

2 cups Brussels sprouts - 112 calories
1 Sausage, chicken - 140 calories
3 oz Tempeh - 140 calories
1 Tbsp Olive oil (Tbsp) - 119 calories
⅛ tsp Garlic salt - 0 calories

Directions

If using tempeh, you can optionally marinate for extra flavor in soy sauce, olive oil, and a bit of garlic.

  1. Slice off the hard end of Brussels and cut it in half. Slice sausage into coin shapes. If using tempeh, mimic this size and shape.
  2. Add oil to a pan. Stir fry Brussels and protein option for ~10 minutes, until the food is browned.
  3. Top with garlic salt. Add more than a dash if you like.
  4. No sausage? Use ground beef, ground turkey, tofu-sausage, beans, tofu, tempeh, or chicken.
  5. I like these sausage brands – but choose whatever brand you have access to! Trader Joe’s; Fra’Mani; Teton; Open Nature; Aidells
View

tuesday

Calories
1396
105g
Carbs
83g
Protein
73g
Fat
Fiber
21g
Added Sugar
1g

Banana and 2 Tbsp Peanut Butter

Fruit
293 calories (293 calories per serving)
33g
Carbs
9g
Protein
16g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

1 Banana - 105 calories
2 Tbsp Peanut butter, unsweetened (Tbsp) - 188 calories

Directions

  1. Use a peanut butter packet for easy transport if you need it
  2. No nuts? Use a seed butter e.g. sunflower seed butter
View

Open-Faced Tuna Sandwich with Tomato Side Salad

Starch
471 calories (471 calories per serving)
38g
Carbs
39g
Protein
16g
Fat
Fiber
3g
Added Sugar
g
ViewHide meal Details

Ingredients

1 Bread, sourdough, slice - 160 calories
1 Tuna, canned (1 can) - 120 calories
½ cup Beans & legumes, garbanzo beans (chickpeas), cooked - 134 calories
½ oz Cheese, sliced cheese, full fat/ regular - 55 calories
2 tsp Mayonnaise (tsp) - 64 calories
1 cup Tomatoes, grape - 32 calories
1 tsp Olive oil (tsp) - 40 calories
¼ tsp Oregano - 0 calories
¼ tsp Basil, dried - 0 calories

Directions

Swap tuna for mashed chickpeas in Step 4.
Mix the chickpeas with mayo and seasonings before adding to the toast.

  1. Halve tomatoes.
  2. Mix tomatoes, oil, and seasonings to make side salad.
  3. Toast bread.
  4. Mix mayo and tuna, add to toast. Top with cheese. Heat briefly in the toaster oven.
  5. Note: Make a loaded half sandwich if you’re not able to heat this meal when you’re eating it.
  6. No dairy? Use avocado instead of cheese. 
  7. Gluten-free? Use gluten free bread.
View

2 Eggs & 1/2 Avocado

260 calories (260 calories per serving)
5g
Carbs
13g
Protein
20g
Fat
Fiber
4g
Added Sugar
g
ViewHide meal Details

Ingredients

2 Egg, large - 144 calories
½ Avocado, small - 117 calories

Directions

  1. Hard boil eggs. Add salt & pepper when eating if you like.
  2. Keep the other 1/2 of the avocado from going bad by rinsing it with water, and keeping it in an air-tight container.
View

Brussels and Sausage Stir-Fry

371 calories (371 calories per serving)
28g
Carbs
22g
Protein
20g
Fat
Fiber
9g
Added Sugar
1g
ViewHide meal Details

Ingredients

2 cups Brussels sprouts - 112 calories
1 Sausage, chicken - 140 calories
3 oz Tempeh - 140 calories
1 Tbsp Olive oil (Tbsp) - 119 calories
⅛ tsp Garlic salt - 0 calories

Directions

If using tempeh, you can optionally marinate for extra flavor in soy sauce, olive oil, and a bit of garlic.

  1. Slice off the hard end of Brussels and cut it in half. Slice sausage into coin shapes. If using tempeh, mimic this size and shape.
  2. Add oil to a pan. Stir fry Brussels and protein option for ~10 minutes, until the food is browned.
  3. Top with garlic salt. Add more than a dash if you like.
  4. No sausage? Use ground beef, ground turkey, tofu-sausage, beans, tofu, tempeh, or chicken.
  5. I like these sausage brands – but choose whatever brand you have access to! Trader Joe’s; Fra’Mani; Teton; Open Nature; Aidells
View

wednesday

Calories
1396
105g
Carbs
83g
Protein
73g
Fat
Fiber
21g
Added Sugar
1g

Banana and 2 Tbsp Peanut Butter

Fruit
293 calories (293 calories per serving)
33g
Carbs
9g
Protein
16g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

1 Banana - 105 calories
2 Tbsp Peanut butter, unsweetened (Tbsp) - 188 calories

Directions

  1. Use a peanut butter packet for easy transport if you need it
  2. No nuts? Use a seed butter e.g. sunflower seed butter
View

Open-Faced Tuna Sandwich with Tomato Side Salad

Starch
471 calories (471 calories per serving)
38g
Carbs
39g
Protein
16g
Fat
Fiber
3g
Added Sugar
g
ViewHide meal Details

Ingredients

1 Bread, sourdough, slice - 160 calories
1 Tuna, canned (1 can) - 120 calories
½ cup Beans & legumes, garbanzo beans (chickpeas), cooked - 134 calories
½ oz Cheese, sliced cheese, full fat/ regular - 55 calories
2 tsp Mayonnaise (tsp) - 64 calories
1 cup Tomatoes, grape - 32 calories
1 tsp Olive oil (tsp) - 40 calories
¼ tsp Oregano - 0 calories
¼ tsp Basil, dried - 0 calories

Directions

Swap tuna for mashed chickpeas in Step 4.
Mix the chickpeas with mayo and seasonings before adding to the toast.

  1. Halve tomatoes.
  2. Mix tomatoes, oil, and seasonings to make side salad.
  3. Toast bread.
  4. Mix mayo and tuna, add to toast. Top with cheese. Heat briefly in the toaster oven.
  5. Note: Make a loaded half sandwich if you’re not able to heat this meal when you’re eating it.
  6. No dairy? Use avocado instead of cheese. 
  7. Gluten-free? Use gluten free bread.
View

2 Eggs & 1/2 Avocado

260 calories (260 calories per serving)
5g
Carbs
13g
Protein
20g
Fat
Fiber
4g
Added Sugar
g
ViewHide meal Details

Ingredients

2 Egg, large - 144 calories
½ Avocado, small - 117 calories

Directions

  1. Hard boil eggs. Add salt & pepper when eating if you like.
  2. Keep the other 1/2 of the avocado from going bad by rinsing it with water, and keeping it in an air-tight container.
View

Brussels and Sausage Stir-Fry

371 calories (371 calories per serving)
28g
Carbs
22g
Protein
20g
Fat
Fiber
9g
Added Sugar
1g
ViewHide meal Details

Ingredients

2 cups Brussels sprouts - 112 calories
1 Sausage, chicken - 140 calories
3 oz Tempeh - 140 calories
1 Tbsp Olive oil (Tbsp) - 119 calories
⅛ tsp Garlic salt - 0 calories

Directions

If using tempeh, you can optionally marinate for extra flavor in soy sauce, olive oil, and a bit of garlic.

  1. Slice off the hard end of Brussels and cut it in half. Slice sausage into coin shapes. If using tempeh, mimic this size and shape.
  2. Add oil to a pan. Stir fry Brussels and protein option for ~10 minutes, until the food is browned.
  3. Top with garlic salt. Add more than a dash if you like.
  4. No sausage? Use ground beef, ground turkey, tofu-sausage, beans, tofu, tempeh, or chicken.
  5. I like these sausage brands – but choose whatever brand you have access to! Trader Joe’s; Fra’Mani; Teton; Open Nature; Aidells
View

thursday

Calories
1394
83g
Carbs
103g
Protein
79g
Fat
Fiber
24g
Added Sugar
2g

Avocado Toast

Starch
236 calories (236 calories per serving)
26g
Carbs
5g
Protein
12g
Fat
Fiber
7g
Added Sugar
2g
ViewHide meal Details

Ingredients

1 Bread, thick, whole wheat, slice - 120 calories
½ Avocado, small - 117 calories
¼ tsp Salt - 0 calories
¼ tsp Pepper, ground - 0 calories

Directions

  1. Toast bread
  2. Slice avocado, add to bread. Season with salt & pepper or everything bagel seasoning if you have it!
  3. Gluten free? Use gluten free bread.
View

Apple & Cheese Turkey Wraps Box

Fruit
489 calories (489 calories per serving)
30g
Carbs
43g
Protein
23g
Fat
Fiber
8g
Added Sugar
g
ViewHide meal Details

Ingredients

4 oz Deli slices, turkey - 120 calories
8¾ slice Deli slices, Tofurky - 175 calories
1½ oz Cheese, sliced, cheddar, full fat/ regular - 165 calories
1 Apple, small - 77 calories
⅛ cup Nuts - 100 calories
1 Bell pepper, green, medium - 27 calories

Directions

Use Tofurkey slices instead of turkey (or, if preferred, make a bean salad with cheese and apple).

  1. Slice apple and cheese into strips.
  2. Make turkey wraps as shown in the picture – use toothpicks if necessary. Have any extra apple slices on the side.
  3. Slice bell pepper and have on the side with nuts.
  4. No nuts? Use seeds. Roasted & salted nuts/ seeds are fine.
  5. No cheese? Use peanut sauce in the wraps, or dip bell peppers in a vinaigrette.
  6. Note: When choosing deli meat, look for organic and “no nitrates” if possible.
View

1/4 Cup Nuts

200 calories (200 calories per serving)
6g
Carbs
10g
Protein
18g
Fat
Fiber
4g
Added Sugar
g
ViewHide meal Details

Ingredients

¼ cup Nuts - 200 calories

Directions

  1. Feel free to swap out these nuts for another nut or seed you prefer. Roasted & salted nuts and seeds are fine
View

Comfort Casserole

468 calories (468 calories per serving)
20g
Carbs
45g
Protein
25g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

½ cup Tomatoes, canned, crushed - 25 calories
4 oz Ground beef, 90% lean, raw - 185 calories
8 oz Tofu, extra firm - 190 calories
¼ cup Ricotta cheese, part-skim - 108 calories
1 cup Cauliflower rice, raw (already riced) - 38 calories
⅓ cup Cheese, shredded, mozzarella - 112 calories
⅛ tsp Garlic salt - 0 calories
¼ tsp Basil, dried - 0 calories
¼ tsp Oregano - 0 calories

Directions

Swap ground beef for pressed and crumbled extra firm tofu in Step 3.
Sauté the tofu with the cauliflower rice until lightly browned before combining with the other ingredients.

  1. Preheat oven to 400 degrees F.
  2. This recipe works best when making 2-3 servings at once. So double or triple the ingredients above, then divide into 2 or 3 equal sized portions when ready to eat.
  3. Spray a pan with an oil spray. Stir fry cauliflower rice and ground beef on medium heat for about 8 minutes, until beef is cooked through and you see some browning in the cauli rice.
  4. Spray casserole dish with an oil spray.
  5. Combine all ingredients into the casserole dish, bake for 25 minutes.
  6. No beef? Use ground turkey, tofu, or beans. No dairy? Use dairy free cheeses, or swap this meal out for another.
  7. Note: If you find your casserole is excessively watery after cooking, you can continue baking. When serving, use a slotted spoon to drain away excess liquid.
View

friday

Calories
1394
83g
Carbs
103g
Protein
79g
Fat
Fiber
24g
Added Sugar
2g

Avocado Toast

Starch
236 calories (236 calories per serving)
26g
Carbs
5g
Protein
12g
Fat
Fiber
7g
Added Sugar
2g
ViewHide meal Details

Ingredients

1 Bread, thick, whole wheat, slice - 120 calories
½ Avocado, small - 117 calories
¼ tsp Salt - 0 calories
¼ tsp Pepper, ground - 0 calories

Directions

  1. Toast bread
  2. Slice avocado, add to bread. Season with salt & pepper or everything bagel seasoning if you have it!
  3. Gluten free? Use gluten free bread.
View

Apple & Cheese Turkey Wraps Box

Fruit
489 calories (489 calories per serving)
30g
Carbs
43g
Protein
23g
Fat
Fiber
8g
Added Sugar
g
ViewHide meal Details

Ingredients

4 oz Deli slices, turkey - 120 calories
8¾ slice Deli slices, Tofurky - 175 calories
1½ oz Cheese, sliced, cheddar, full fat/ regular - 165 calories
1 Apple, small - 77 calories
⅛ cup Nuts - 100 calories
1 Bell pepper, green, medium - 27 calories

Directions

Use Tofurkey slices instead of turkey (or, if preferred, make a bean salad with cheese and apple).

  1. Slice apple and cheese into strips.
  2. Make turkey wraps as shown in the picture – use toothpicks if necessary. Have any extra apple slices on the side.
  3. Slice bell pepper and have on the side with nuts.
  4. No nuts? Use seeds. Roasted & salted nuts/ seeds are fine.
  5. No cheese? Use peanut sauce in the wraps, or dip bell peppers in a vinaigrette.
  6. Note: When choosing deli meat, look for organic and “no nitrates” if possible.
View

1/4 Cup Nuts

200 calories (200 calories per serving)
6g
Carbs
10g
Protein
18g
Fat
Fiber
4g
Added Sugar
g
ViewHide meal Details

Ingredients

¼ cup Nuts - 200 calories

Directions

  1. Feel free to swap out these nuts for another nut or seed you prefer. Roasted & salted nuts and seeds are fine
View

Comfort Casserole

468 calories (468 calories per serving)
20g
Carbs
45g
Protein
25g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

½ cup Tomatoes, canned, crushed - 25 calories
4 oz Ground beef, 90% lean, raw - 185 calories
8 oz Tofu, extra firm - 190 calories
¼ cup Ricotta cheese, part-skim - 108 calories
1 cup Cauliflower rice, raw (already riced) - 38 calories
⅓ cup Cheese, shredded, mozzarella - 112 calories
⅛ tsp Garlic salt - 0 calories
¼ tsp Basil, dried - 0 calories
¼ tsp Oregano - 0 calories

Directions

Swap ground beef for pressed and crumbled extra firm tofu in Step 3.
Sauté the tofu with the cauliflower rice until lightly browned before combining with the other ingredients.

  1. Preheat oven to 400 degrees F.
  2. This recipe works best when making 2-3 servings at once. So double or triple the ingredients above, then divide into 2 or 3 equal sized portions when ready to eat.
  3. Spray a pan with an oil spray. Stir fry cauliflower rice and ground beef on medium heat for about 8 minutes, until beef is cooked through and you see some browning in the cauli rice.
  4. Spray casserole dish with an oil spray.
  5. Combine all ingredients into the casserole dish, bake for 25 minutes.
  6. No beef? Use ground turkey, tofu, or beans. No dairy? Use dairy free cheeses, or swap this meal out for another.
  7. Note: If you find your casserole is excessively watery after cooking, you can continue baking. When serving, use a slotted spoon to drain away excess liquid.
View

saturday

Calories
1406
110g
Carbs
66g
Protein
86g
Fat
Fiber
28g
Added Sugar
4g

Bean Tostadas

Starch
479 calories (479 calories per serving)
44g
Carbs
16g
Protein
26g
Fat
Fiber
10g
Added Sugar
g
ViewHide meal Details

Ingredients

2 Tortilla, whole wheat or corn, small - 120 calories
½ Avocado, small - 117 calories
¼ cup Refried beans - 55 calories
⅙ cup Cheese, shredded, cheddar - 76 calories
⅙ cup Cheese, shredded, mozzarella - 56 calories
1 Tbsp Dressing, sriracha ranch - 45 calories
¼ Onion, red - 11 calories
¼ tsp Paprika - 0 calories
⅛ tsp Red pepper flakes - 0 calories
¼ tsp Salt - 0 calories

Directions

  1. Put tortillas in toaster oven for 2-3 minutes on each side – or bake at 350 degrees for 2-3 minutes on each side (put on a baking sheet sprayed with an oil spray if using oven).
  2. Spread beans on tortillas.
  3. Top with rest of ingredients.
  4. No sriracha ranch? Use regular ranch + hot sauce, or a vinaigrette dressing works too!
  5. Gluten free? Use gluten-free tortillas, e.g. corn.
View

Peanut, Carrot & Cabbage Slaw Salad

333 calories (333 calories per serving)
23g
Carbs
14g
Protein
23g
Fat
Fiber
8g
Added Sugar
4g
ViewHide meal Details

Ingredients

1 cup Carrots, shredded or julienned - 45 calories
1 cup Cabbage, shredded - 16 calories
2 Tbsp Peanut sauce - 80 calories
¼ cup Peanuts (cups) - 192 calories
¼ tsp Salt - 0 calories

Directions

  1. Mix all ingredients.
  2. Note: I buy the cabbage and carrots pre-cut-up to make my life easier, please do the same if that works for you.
  3. Note: I like Whole Food’s Peanut Sauce best, but any store will have their own version! If you want to make your own (100% not necessary!) here one: minimalistbaker.com/5-ingredient-peanut-sauce/
  4. No nuts? Swap this meal out for another.
View

Pear & 1/8 Cup Seeds

Fruit
183 calories (183 calories per serving)
32g
Carbs
4g
Protein
8g
Fat
Fiber
8g
Added Sugar
g
ViewHide meal Details

Ingredients

1 Pear - 103 calories
⅛ cup Seeds - 80 calories

Directions

  1. No pears? Use any other fruit
View

Big Mac Salad

410 calories (410 calories per serving)
10g
Carbs
31g
Protein
28g
Fat
Fiber
1g
Added Sugar
g
ViewHide meal Details

Ingredients

2 cups Leafy greens, lettuce, raw - 10 calories
4 oz Ground beef, 90% lean, raw - 185 calories
¾ cup Beans & legumes, kidney beans, cooked - 168 calories
¼ cup Cheese, shredded, cheddar - 114 calories
1 oz Pickles, chip-cut - 0 calories
½ cup Tomatoes, grape - 16 calories
¼ Onion, red - 11 calories
1 Tbsp Creamy dressing (e.g. ranch), regular (more than 50 calories per 2 tbsp) - 74 calories
¼ tsp Salt - 0 calories

Directions

Swap kidney beans for ground beef, skipping Step 1 unless you prefer warm beans.
If so, lightly heat kidney beans on the stove or microwave.

  1. Spray a pan with an oil spray. Add in beef & stir fry until no longer pink, ~7 minutes.
  2. Combine all ingredients in a bowl.
  3. Top with salt & dressing.
  4. Note: I’m using Sriracha ranch dressing here, but you can use Ranch, 1000 Island, or whatever else you like.
  5. No beef? Use ground turkey or the vegetarian swap. No dairy? Use bacon or avocado and a vinaigrette.
View

sunday

Calories
1406
110g
Carbs
66g
Protein
86g
Fat
Fiber
28g
Added Sugar
4g

Bean Tostadas

Starch
479 calories (479 calories per serving)
44g
Carbs
16g
Protein
26g
Fat
Fiber
10g
Added Sugar
g
ViewHide meal Details

Ingredients

2 Tortilla, whole wheat or corn, small - 120 calories
½ Avocado, small - 117 calories
¼ cup Refried beans - 55 calories
⅙ cup Cheese, shredded, cheddar - 76 calories
⅙ cup Cheese, shredded, mozzarella - 56 calories
1 Tbsp Dressing, sriracha ranch - 45 calories
¼ Onion, red - 11 calories
¼ tsp Paprika - 0 calories
⅛ tsp Red pepper flakes - 0 calories
¼ tsp Salt - 0 calories

Directions

  1. Put tortillas in toaster oven for 2-3 minutes on each side – or bake at 350 degrees for 2-3 minutes on each side (put on a baking sheet sprayed with an oil spray if using oven).
  2. Spread beans on tortillas.
  3. Top with rest of ingredients.
  4. No sriracha ranch? Use regular ranch + hot sauce, or a vinaigrette dressing works too!
  5. Gluten free? Use gluten-free tortillas, e.g. corn.
View

Peanut, Carrot & Cabbage Slaw Salad

333 calories (333 calories per serving)
23g
Carbs
14g
Protein
23g
Fat
Fiber
8g
Added Sugar
4g
ViewHide meal Details

Ingredients

1 cup Carrots, shredded or julienned - 45 calories
1 cup Cabbage, shredded - 16 calories
2 Tbsp Peanut sauce - 80 calories
¼ cup Peanuts (cups) - 192 calories
¼ tsp Salt - 0 calories

Directions

  1. Mix all ingredients.
  2. Note: I buy the cabbage and carrots pre-cut-up to make my life easier, please do the same if that works for you.
  3. Note: I like Whole Food’s Peanut Sauce best, but any store will have their own version! If you want to make your own (100% not necessary!) here one: minimalistbaker.com/5-ingredient-peanut-sauce/
  4. No nuts? Swap this meal out for another.
View

Pear & 1/8 Cup Seeds

Fruit
183 calories (183 calories per serving)
32g
Carbs
4g
Protein
8g
Fat
Fiber
8g
Added Sugar
g
ViewHide meal Details

Ingredients

1 Pear - 103 calories
⅛ cup Seeds - 80 calories

Directions

  1. No pears? Use any other fruit
View

Big Mac Salad

410 calories (410 calories per serving)
10g
Carbs
31g
Protein
28g
Fat
Fiber
1g
Added Sugar
g
ViewHide meal Details

Ingredients

2 cups Leafy greens, lettuce, raw - 10 calories
4 oz Ground beef, 90% lean, raw - 185 calories
¾ cup Beans & legumes, kidney beans, cooked - 168 calories
¼ cup Cheese, shredded, cheddar - 114 calories
1 oz Pickles, chip-cut - 0 calories
½ cup Tomatoes, grape - 16 calories
¼ Onion, red - 11 calories
1 Tbsp Creamy dressing (e.g. ranch), regular (more than 50 calories per 2 tbsp) - 74 calories
¼ tsp Salt - 0 calories

Directions

Swap kidney beans for ground beef, skipping Step 1 unless you prefer warm beans.
If so, lightly heat kidney beans on the stove or microwave.

  1. Spray a pan with an oil spray. Add in beef & stir fry until no longer pink, ~7 minutes.
  2. Combine all ingredients in a bowl.
  3. Top with salt & dressing.
  4. Note: I’m using Sriracha ranch dressing here, but you can use Ranch, 1000 Island, or whatever else you like.
  5. No beef? Use ground turkey or the vegetarian swap. No dairy? Use bacon or avocado and a vinaigrette.
View
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