1600 Example Day: High Protein, High Fiber

monday
Day Total Calories
1570
0
(1570 calories remainingover target)
Day Total Macros
142g
Carbs
119g
Protein
66g
Fat
Fiber
40g
Added Sugar
7g
breakfast @ 8:00 am
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A bowl of yogurt with raspberries, chocolate, and nuts.

Yogurt Bowl with Nuts & Raspberries

Fruit
393 calories (393 calories per serving)
40g
Carbs
25g
Protein
19g
Fat
Fiber
13g
Added Sugar
7g
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Ingredients

6 oz Yogurt, plain, Greek, 2%, from tub 128 calories
3 Tbsp Nuts (Tbsp) 141 calories
½ Tbsp Chocolate chips, extra dark (Tbsp) 40 calories
½ Tbsp Chocolate chips, no sugar added (Tbsp) 40 calories
1 cup Raspberries, fresh 64 calories
¼ tsp Cinnamon 0 calories
1 tsp Honey 20 calories
1 tsp Vanilla 0 calories

Directions

  1. In a plastic bag mix nuts & cinnamon. Seal plastic bag & mash with a hard object to crush nuts.
  2. In a small bowl, mash raspberries with a fork.
  3. In another bowl mix yogurt, vanilla, & honey.
  4. Top yogurt with nuts, chocolate, & raspberries.
  5. Enjoy!
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lunch @ 12:30 pm
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A bowl of Greek chicken with tortilla chips and guacamole.

Greek Rotisserie Chicken Bowl with Chips

Starch
578 calories (578 calories per serving)
57g
Carbs
43g
Protein
21g
Fat
Fiber
12g
Added Sugar
0g
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Ingredients

4 oz Rotisserie chicken 200 calories
8 oz Tofu, extra firm 190 calories
1 Cucumber, medium 42 calories
1 cup Tomatoes, grape 32 calories
¼ cup Cheese, crumbled, feta 100 calories
2 oz Rotisserie chicken 100 calories
½ cup Lentils, cooked 115 calories
2 Tbsp Balsamic vinegar 28 calories
⅛ tsp Garlic salt 0 calories
¼ tsp Pepper, ground 0 calories
½ oz Tortilla chips 62 calories

Directions

  1. Dice cucumber, slice tomatoes into quarters.
  2. Combine all foods in a bowl, top with balsamic vinegar, garlic salt & pepper.
  3. Serve with chips on the side. Enjoy!
  4. Note: If you don’t want to use rotisserie chicken, use stir fried, baked, or air-fried chicken, or any other chicken you prefer.
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A plate with cottage cheese, peppers, carrots, and guacamole.

Carrots & Guac with Cottage Cheese Peppers

250 calories (250 calories per serving)
23g
Carbs
16g
Protein
11g
Fat
Fiber
9g
Added Sugar
0g
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Ingredients

1 Bell pepper, red, medium 37 calories
½ cup Cottage cheese, 2% 90 calories
½ cup Cottage cheese, 2%, dairy-free 115 calories
½ cup Carrots, baby 23 calories

Directions

  1. Slice pepper into quarters.
  2. Top pepper quarters with cottage cheese & everything bagel seasoning.
  3. Arrange all foods on a plate, enjoy!
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dinner @ 7:30 pm
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Sheet pan with salmon fillets, green beans, Brussels sprouts, and lemon slices arranged for roasting.

Salmon Brussels Sheet Pan

350 calories (350 calories per serving)
23g
Carbs
35g
Protein
14g
Fat
Fiber
7g
Added Sugar
0g
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Ingredients

4 oz Salmon fillet, raw 200 calories
8 oz Tofu, extra firm 190 calories
6 oz Salmon fillet, raw 300 calories
1 cup Green beans 31 calories
1 cup Brussels sprouts 56 calories
1 Lemon, whole 22 calories
Lemon, whole 33 calories
1 tsp Avocado oil (tsp) 41 calories
¼ tsp Garlic salt 0 calories
¼ tsp Pepper, ground 0 calories
1 tsp Garlic, minced (tsp) 0 calories

Directions

  1. Preheat oven to 400°F.
  2. Slice lemon into rounds. If using whole Brussels: slice hard ends of Brussels off, then cut in halves.
  3. Mix veg with seasonings (use as much as you want!), garlic, & oil.
  4. Line a baking sheet with parchment paper, add on veggies in a single layer. Add on lemon slices (so that the salmon skin doesn’t stick to the pan), salmon on top of lemon slices, then more lemon slices on top (for flavor).
  5. Bake for 20-25 minutes, or until salmon & Brussels have cooked through.
  6. Enjoy!
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breakfast

lunch

snack

dinner

monday

Calories
1570
142g
Carbs
119g
Protein
66g
Fat
Fiber
40g
Added Sugar
7g
Swaps
A bowl of yogurt with raspberries, chocolate, and nuts.

Yogurt Bowl with Nuts & Raspberries

Fruit
393 calories (393 calories per serving)
40g
Carbs
25g
Protein
19g
Fat
Fiber
13g
Added Sugar
7g
ViewHide meal Details

Ingredients

6 oz Yogurt, plain, Greek, 2%, from tub 128 calories
3 Tbsp Nuts (Tbsp) 141 calories
½ Tbsp Chocolate chips, extra dark (Tbsp) 40 calories
½ Tbsp Chocolate chips, no sugar added (Tbsp) 40 calories
1 cup Raspberries, fresh 64 calories
¼ tsp Cinnamon 0 calories
1 tsp Honey 20 calories
1 tsp Vanilla 0 calories

Directions

  1. In a plastic bag mix nuts & cinnamon. Seal plastic bag & mash with a hard object to crush nuts.
  2. In a small bowl, mash raspberries with a fork.
  3. In another bowl mix yogurt, vanilla, & honey.
  4. Top yogurt with nuts, chocolate, & raspberries.
  5. Enjoy!
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Swaps
A bowl of Greek chicken with tortilla chips and guacamole.

Greek Rotisserie Chicken Bowl with Chips

Starch
578 calories (578 calories per serving)
57g
Carbs
43g
Protein
21g
Fat
Fiber
12g
Added Sugar
0g
ViewHide meal Details

Ingredients

4 oz Rotisserie chicken 200 calories
8 oz Tofu, extra firm 190 calories
1 Cucumber, medium 42 calories
1 cup Tomatoes, grape 32 calories
¼ cup Cheese, crumbled, feta 100 calories
2 oz Rotisserie chicken 100 calories
½ cup Lentils, cooked 115 calories
2 Tbsp Balsamic vinegar 28 calories
⅛ tsp Garlic salt 0 calories
¼ tsp Pepper, ground 0 calories
½ oz Tortilla chips 62 calories

Directions

  1. Dice cucumber, slice tomatoes into quarters.
  2. Combine all foods in a bowl, top with balsamic vinegar, garlic salt & pepper.
  3. Serve with chips on the side. Enjoy!
  4. Note: If you don’t want to use rotisserie chicken, use stir fried, baked, or air-fried chicken, or any other chicken you prefer.
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Swaps
A plate with cottage cheese, peppers, carrots, and guacamole.

Carrots & Guac with Cottage Cheese Peppers

250 calories (250 calories per serving)
23g
Carbs
16g
Protein
11g
Fat
Fiber
9g
Added Sugar
0g
ViewHide meal Details

Ingredients

1 Bell pepper, red, medium 37 calories
½ cup Cottage cheese, 2% 90 calories
½ cup Cottage cheese, 2%, dairy-free 115 calories
½ cup Carrots, baby 23 calories

Directions

  1. Slice pepper into quarters.
  2. Top pepper quarters with cottage cheese & everything bagel seasoning.
  3. Arrange all foods on a plate, enjoy!
View
Swaps
Sheet pan with salmon fillets, green beans, Brussels sprouts, and lemon slices arranged for roasting.

Salmon Brussels Sheet Pan

350 calories (350 calories per serving)
23g
Carbs
35g
Protein
14g
Fat
Fiber
7g
Added Sugar
0g
ViewHide meal Details

Ingredients

4 oz Salmon fillet, raw 200 calories
8 oz Tofu, extra firm 190 calories
6 oz Salmon fillet, raw 300 calories
1 cup Green beans 31 calories
1 cup Brussels sprouts 56 calories
1 Lemon, whole 22 calories
Lemon, whole 33 calories
1 tsp Avocado oil (tsp) 41 calories
¼ tsp Garlic salt 0 calories
¼ tsp Pepper, ground 0 calories
1 tsp Garlic, minced (tsp) 0 calories

Directions

  1. Preheat oven to 400°F.
  2. Slice lemon into rounds. If using whole Brussels: slice hard ends of Brussels off, then cut in halves.
  3. Mix veg with seasonings (use as much as you want!), garlic, & oil.
  4. Line a baking sheet with parchment paper, add on veggies in a single layer. Add on lemon slices (so that the salmon skin doesn’t stick to the pan), salmon on top of lemon slices, then more lemon slices on top (for flavor).
  5. Bake for 20-25 minutes, or until salmon & Brussels have cooked through.
  6. Enjoy!
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tuesday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
0g
Added Sugar
0g

wednesday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
0g
Added Sugar
0g

thursday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
0g
Added Sugar
0g

friday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
0g
Added Sugar
0g

saturday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
0g
Added Sugar
0g

sunday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
0g
Added Sugar
0g
Grocery List
Not refrigerated (dried, canned, bottled, etc.)
Produce (fruits, veg, fresh herbs, etc.)
Refrigerated (meat, dairy, eggs, etc.)
Frozen

No groceries in this food group.

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Fruit
Protein
Starch
Non-Starchy Vegetable
Dessert
Liquid/Beverage
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