Rachel's Meal Prep Recipes

Rachel’s Meal Plans are a 1200 calorie base. Add calories to meet your personal calorie goal. Here is a tutorial on how to add calories. 

monday
Day Total Calories
1345
0
(1345 calories remainingover target)
Day Total Macros
37g
Carbs
150g
Protein
53g
Fat
Fiber
9g
Added Sugar
g
breakfast @ 8:00 am
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Turkey Egg Bites (larger serving)

408 calories (408 calories per serving)
0g
Carbs
52g
Protein
21g
Fat
Fiber
g
Added Sugar
g
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Ingredients

4 oz Deli slices, turkey 120 calories
4 slice Deli slices, Tofurky 80 calories
4 Egg, large 288 calories
¼ tsp Salt 0 calories
¼ tsp Pepper, ground 0 calories

Directions

  1. Preheat oven to 375°F.
  2. Spray a muffin tin with an oil spray.
  3. Add in 1 slice of turkey, crack in 1 egg, top with salt & pepper (for this recipe, 4 oz turkey = 4 slices of turkey).
  4. Bake for 20-25 minutes, until whites of eggs have set.
  5. Enjoy!
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lunch @ 12:30 pm
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Probiotic Salmon Salad

324 calories (324 calories per serving)
18g
Carbs
25g
Protein
8g
Fat
Fiber
5g
Added Sugar
g
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Ingredients

8 oz Canned salmon 240 calories
1 cup Beans & legumes, garbanzo beans (chickpeas), cooked 268 calories
4 Tbsp Sauerkraut 10 calories
1 Cucumber, medium 42 calories
1 cup Celery stalks, chopped in half 16 calories
1 Tbsp Dijon mustard 15 calories
1 Tbsp Hot sauce (Tbsp) 1 calories
¼ tsp Salt 0 calories
4 Tbsp Parsley, fresh 0 calories

Directions

  1. Dice cucumber and celery.
  2. Mix all ingredients together.
  3. Enjoy!
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3-ingredient Chicken Nuggets (half-serving)

294 calories (294 calories per serving)
1g
Carbs
33g
Protein
18g
Fat
Fiber
g
Added Sugar
g
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Ingredients

4 oz Ground turkey, 93% lean, raw 172 calories
¾ cup Beans & legumes, White, cooked 165 calories
¼ cup Cheese, parmesan, grated (cups) 86 calories
¼ cup Cheese, shredded, dairy-free 90 calories
½ Egg, large 36 calories
⅛ tsp Garlic salt 0 calories
⅛ tsp Pepper, ground 0 calories

Directions

  1. Mix together your ground turkey, seasonings, egg, & 1/2 your Parmesan cheese.
  2. Make small patties (4 oz ground turkey = 6 patties), & then coat your patties with the rest of your Parmesan cheese.
  3. Air fry for 10 minutes at 400°F (you can bake; alternatively – make sure they’re done in the center; they should get to 165°F!).
  4. Enjoy!
  5. Note: you could also use ground chicken or canned chicken if you prefer.
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dinner @ 7:30 pm
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Chicken Fajita Sheet Pan

320 calories (320 calories per serving)
19g
Carbs
42g
Protein
7g
Fat
Fiber
4g
Added Sugar
g
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Ingredients

6 oz Chicken breast, boneless, skinless, raw 190 calories
4½ oz Tempeh 210 calories
1 Bell pepper, yellow, large 50 calories
½ Bell pepper, red, medium 19 calories
½ cup Onion, red, diced 15 calories
1 tsp Avocado oil (tsp) 41 calories
1 tsp Taco seasoning 5 calories
¼ tsp Garlic salt 0 calories
1 tsp Garlic, minced (tsp) 0 calories

Directions

  1. Preheat oven to 400°F.
  2. Slice peppers, onions, and chicken into thin strips, mix together with oil, taco seasoning, garlic salt, & minced garlic.
  3. Spread in a single layer on a baking sheet.
  4. Bake for 20-25 minutes, or until chicken has cooked through.
  5. Broil for another 2 minutes so it gets crispy.
  6. Enjoy!
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tuesday
Day Total Calories
1360
0
(1360 calories remainingover target)
Day Total Macros
27g
Carbs
145g
Protein
56g
Fat
Fiber
11g
Added Sugar
g
breakfast @ 8:00 am
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Screenshot

Copycat Starbucks Egg Bacon Bites

499 calories (499 calories per serving)
2g
Carbs
41g
Protein
33g
Fat
Fiber
g
Added Sugar
g
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Ingredients

4 Egg, large 288 calories
3 Tbsp Cottage cheese, 2% (Tbsp) 33 calories
3 Tbsp Cottage cheese, 2%, dairy-free (Tbsp) 42 calories
2 Uncured bacon, slice 88 calories
4 slice Soy bacon, slice 80 calories
3 Tbsp Cheese, shredded, cheddar (Tbsp) 90 calories
3 Tbsp Cheese, shredded, dairy-free (Tbsp) 72 calories
¼ tsp Garlic salt 0 calories
¼ tsp Pepper, ground 0 calories

Directions

  1. Note: This recipe works best when making multiple portions at once.
  2. Preheat oven to 375°F.
  3. Slice bacon into small pieces.
  4. Add to a pan, fry on stove top on low heat until cooked through.
  5. In a large bowl, crack in eggs, & add cottage cheese, cheese, cooked bacon pieces, & seasonings.
  6. Add evenly to muffin tin.
  7. Bake for 20-25 minutes, until eggs have set.
  8. Enjoy!
  9. 1 serving = 4 egg bites

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lunch @ 12:30 pm
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Balsamic Tuna Salad

288 calories (288 calories per serving)
10g
Carbs
59g
Protein
2g
Fat
Fiber
2g
Added Sugar
g
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Ingredients

2 can of Tuna 240 calories
1 cup Lentils, cooked 230 calories
1 cup Celery stalks, chopped in half 16 calories
1 oz Pickles, chip-cut 0 calories
2 Tbsp Onion, red, diced 4 calories
2 Tbsp Parsley, fresh 0 calories
2 Tbsp Balsamic vinegar 28 calories
¼ tsp Salt 0 calories

Directions

  1. Dice celery, red onion, pickles, parsley.
  2. Mix together tuna, above veggies, balsamic, seasonings.
  3. Enjoy!
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Screenshot

Salmon Pickle & Sauerkraut Salad

245 calories (245 calories per serving)
5g
Carbs
19g
Protein
9g
Fat
Fiber
5g
Added Sugar
g
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Ingredients

6 oz Canned salmon 180 calories
¾ cup Beans & legumes, garbanzo beans (chickpeas), cooked 201 calories
8 oz Canned salmon 240 calories
2 oz Pickles, chip-cut 0 calories
6 Tbsp Sauerkraut 15 calories
2 Tbsp Furikake seasoning (seaweed seasoning) 50 calories
¼ tsp Salt 0 calories

Directions

  1. Drain salmon.
  2. Quarter pickle slices.
  3. Mix all ingredients together, enjoy!
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dinner @ 7:30 pm
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Salmon Patties Sheet Pan

329 calories (329 calories per serving)
12g
Carbs
29g
Protein
12g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

6 oz Canned salmon 180 calories
¾ cup Beans & legumes, garbanzo beans (chickpeas), cooked 201 calories
8 oz Canned salmon 240 calories
¼ cup Cheese, parmesan, grated (cups) 86 calories
1 Tbsp Cheese, shredded, dairy-free (Tbsp) 18 calories
½ cup Asparagus spears, chopped 14 calories
1½ Zucchini, medium 50 calories
¼ tsp Garlic salt 0 calories
¼ tsp Pepper, ground 0 calories
¼ tsp Italian seasoning 0 calories

Directions

  1. Preheat oven to 400°F.
  2. In a bowl mix together drained salmon, seasonings.
  3. Make burger patty shapes (1 serving = 2 patties) & coat with grated Parmesan on both sides.
  4. Chop hard ends off asparagus, then cut asparagus in half.
  5. Slice zucchini into half moon shapes.
  6. Line a baking sheet with parchment paper.
  7. Add veg & patties to the sheet pan.
  8. Top with more seasonings (use as much as you like).
  9. Bake for 25 minutes.
  10. Enjoy!
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breakfast

lunch

snack

dinner

monday

Calories
1346
38g
Carbs
151g
Protein
54g
Fat
Fiber
9g
Added Sugar
g
Swaps

Turkey Egg Bites (larger serving)

408 calories (408 calories per serving)
0g
Carbs
52g
Protein
21g
Fat
Fiber
g
Added Sugar
g
ViewHide meal Details

Ingredients

4 oz Deli slices, turkey 120 calories
4 slice Deli slices, Tofurky 80 calories
4 Egg, large 288 calories
¼ tsp Salt 0 calories
¼ tsp Pepper, ground 0 calories

Directions

  1. Preheat oven to 375°F.
  2. Spray a muffin tin with an oil spray.
  3. Add in 1 slice of turkey, crack in 1 egg, top with salt & pepper (for this recipe, 4 oz turkey = 4 slices of turkey).
  4. Bake for 20-25 minutes, until whites of eggs have set.
  5. Enjoy!
View
Swaps

Probiotic Salmon Salad

324 calories (324 calories per serving)
18g
Carbs
25g
Protein
8g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

8 oz Canned salmon 240 calories
1 cup Beans & legumes, garbanzo beans (chickpeas), cooked 268 calories
4 Tbsp Sauerkraut 10 calories
1 Cucumber, medium 42 calories
1 cup Celery stalks, chopped in half 16 calories
1 Tbsp Dijon mustard 15 calories
1 Tbsp Hot sauce (Tbsp) 1 calories
¼ tsp Salt 0 calories
4 Tbsp Parsley, fresh 0 calories

Directions

  1. Dice cucumber and celery.
  2. Mix all ingredients together.
  3. Enjoy!
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Swaps

3-ingredient Chicken Nuggets (half-serving)

294 calories (294 calories per serving)
1g
Carbs
33g
Protein
18g
Fat
Fiber
g
Added Sugar
g
ViewHide meal Details

Ingredients

4 oz Ground turkey, 93% lean, raw 172 calories
¾ cup Beans & legumes, White, cooked 165 calories
¼ cup Cheese, parmesan, grated (cups) 86 calories
¼ cup Cheese, shredded, dairy-free 90 calories
½ Egg, large 36 calories
⅛ tsp Garlic salt 0 calories
⅛ tsp Pepper, ground 0 calories

Directions

  1. Mix together your ground turkey, seasonings, egg, & 1/2 your Parmesan cheese.
  2. Make small patties (4 oz ground turkey = 6 patties), & then coat your patties with the rest of your Parmesan cheese.
  3. Air fry for 10 minutes at 400°F (you can bake; alternatively – make sure they’re done in the center; they should get to 165°F!).
  4. Enjoy!
  5. Note: you could also use ground chicken or canned chicken if you prefer.
View
Swaps

Chicken Fajita Sheet Pan

320 calories (320 calories per serving)
19g
Carbs
42g
Protein
7g
Fat
Fiber
4g
Added Sugar
g
ViewHide meal Details

Ingredients

6 oz Chicken breast, boneless, skinless, raw 190 calories
4½ oz Tempeh 210 calories
1 Bell pepper, yellow, large 50 calories
½ Bell pepper, red, medium 19 calories
½ cup Onion, red, diced 15 calories
1 tsp Avocado oil (tsp) 41 calories
1 tsp Taco seasoning 5 calories
¼ tsp Garlic salt 0 calories
1 tsp Garlic, minced (tsp) 0 calories

Directions

  1. Preheat oven to 400°F.
  2. Slice peppers, onions, and chicken into thin strips, mix together with oil, taco seasoning, garlic salt, & minced garlic.
  3. Spread in a single layer on a baking sheet.
  4. Bake for 20-25 minutes, or until chicken has cooked through.
  5. Broil for another 2 minutes so it gets crispy.
  6. Enjoy!
View

tuesday

Calories
1361
29g
Carbs
147g
Protein
56g
Fat
Fiber
12g
Added Sugar
g
Swaps
Screenshot

Copycat Starbucks Egg Bacon Bites

499 calories (499 calories per serving)
2g
Carbs
41g
Protein
33g
Fat
Fiber
g
Added Sugar
g
ViewHide meal Details

Ingredients

4 Egg, large 288 calories
3 Tbsp Cottage cheese, 2% (Tbsp) 33 calories
3 Tbsp Cottage cheese, 2%, dairy-free (Tbsp) 42 calories
2 Uncured bacon, slice 88 calories
4 slice Soy bacon, slice 80 calories
3 Tbsp Cheese, shredded, cheddar (Tbsp) 90 calories
3 Tbsp Cheese, shredded, dairy-free (Tbsp) 72 calories
¼ tsp Garlic salt 0 calories
¼ tsp Pepper, ground 0 calories

Directions

  1. Note: This recipe works best when making multiple portions at once.
  2. Preheat oven to 375°F.
  3. Slice bacon into small pieces.
  4. Add to a pan, fry on stove top on low heat until cooked through.
  5. In a large bowl, crack in eggs, & add cottage cheese, cheese, cooked bacon pieces, & seasonings.
  6. Add evenly to muffin tin.
  7. Bake for 20-25 minutes, until eggs have set.
  8. Enjoy!
  9. 1 serving = 4 egg bites

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Swaps

Balsamic Tuna Salad

288 calories (288 calories per serving)
10g
Carbs
59g
Protein
2g
Fat
Fiber
2g
Added Sugar
g
ViewHide meal Details

Ingredients

2 can of Tuna 240 calories
1 cup Lentils, cooked 230 calories
1 cup Celery stalks, chopped in half 16 calories
1 oz Pickles, chip-cut 0 calories
2 Tbsp Onion, red, diced 4 calories
2 Tbsp Parsley, fresh 0 calories
2 Tbsp Balsamic vinegar 28 calories
¼ tsp Salt 0 calories

Directions

  1. Dice celery, red onion, pickles, parsley.
  2. Mix together tuna, above veggies, balsamic, seasonings.
  3. Enjoy!
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Swaps
Screenshot

Salmon Pickle & Sauerkraut Salad

245 calories (245 calories per serving)
5g
Carbs
19g
Protein
9g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

6 oz Canned salmon 180 calories
¾ cup Beans & legumes, garbanzo beans (chickpeas), cooked 201 calories
8 oz Canned salmon 240 calories
2 oz Pickles, chip-cut 0 calories
6 Tbsp Sauerkraut 15 calories
2 Tbsp Furikake seasoning (seaweed seasoning) 50 calories
¼ tsp Salt 0 calories

Directions

  1. Drain salmon.
  2. Quarter pickle slices.
  3. Mix all ingredients together, enjoy!
View
Swaps

Salmon Patties Sheet Pan

329 calories (329 calories per serving)
12g
Carbs
29g
Protein
12g
Fat
Fiber
5g
Added Sugar
g
ViewHide meal Details

Ingredients

6 oz Canned salmon 180 calories
¾ cup Beans & legumes, garbanzo beans (chickpeas), cooked 201 calories
8 oz Canned salmon 240 calories
¼ cup Cheese, parmesan, grated (cups) 86 calories
1 Tbsp Cheese, shredded, dairy-free (Tbsp) 18 calories
½ cup Asparagus spears, chopped 14 calories
1½ Zucchini, medium 50 calories
¼ tsp Garlic salt 0 calories
¼ tsp Pepper, ground 0 calories
¼ tsp Italian seasoning 0 calories

Directions

  1. Preheat oven to 400°F.
  2. In a bowl mix together drained salmon, seasonings.
  3. Make burger patty shapes (1 serving = 2 patties) & coat with grated Parmesan on both sides.
  4. Chop hard ends off asparagus, then cut asparagus in half.
  5. Slice zucchini into half moon shapes.
  6. Line a baking sheet with parchment paper.
  7. Add veg & patties to the sheet pan.
  8. Top with more seasonings (use as much as you like).
  9. Bake for 25 minutes.
  10. Enjoy!
View

wednesday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
g
Added Sugar
g

thursday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
g
Added Sugar
g

friday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
g
Added Sugar
g

saturday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
g
Added Sugar
g

sunday

Calories
0
0g
Carbs
0g
Protein
0g
Fat
Fiber
g
Added Sugar
g
Grocery List
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Produce (fruits, veg, fresh herbs, etc.)
Refrigerated (meat, dairy, eggs, etc.)
Frozen

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